Eat + Drink

POOLSIDE

DINING

LITE BITES

CHILE CON QUESO 11.95

Green Chile I Jack Cheese I Cheddar Cheese

Tortilla Chips

FRENCH FRIES 8.00

Large Pile of Crispy Battered French Fries I Ketchup

Add Queso +4.50

CARNE ASADA FRIES 14.95

Carne Asada I Jack Cheese I Cheddar Cheese

Guacamole I Topped with Your Choice of Red or Green Chile

QUESADILLA 11.95

Large Flour Tortilla I Jack Cheese I Cheddar Cheese

Add Ground Beef or Shredded Chicken +3 Carne Asada +5

SALADS

ZIA SALAD 17.95

Choice of Chicken or Beef Fajitas I Crisp Greens

Avocado I Pico De Gallo I Tomatoes I Olives

Shredded Cheese I Pepitas I Toasted Croutons

Choice of Ranch, Blue Cheese, or Italian Dressing

ENTRÉES

GREEN CHILE BACON CHEESEBURGER 17.95

Green Chile I Bacon I Cheddar Cheese I Lettuce

Tomato I Red Onion I Pickle Spear I Served with French Fries

Add Avocado +2

NEW MEXICO GRILLED CHICKEN SANDWICH 17.95

Green Chile I Bacon I Jack Cheese I Lettuce

Tomato I Pickle Spear I Served with French Fries

Add Avocado +2

CRISPY CHICKEN WRAP 14.95

Flour Tortilla I Crispy Greens I Bacon I Avocado

Tomato I Shredded Jack Cheese I Ranch Dressing on Side

Served with French Fries

NACHOS 11.95

Tortilla Chips I Cheddar Cheese I Jack Cheese

Beans | Guacamole I Sour Cream I Jalapeños I Tomatoes

Add Ground Beef or Shredded Chicken +3 Carne Asada +5

DESSERTS

ICE CREAM BARS 6.00

Assorted See Server for Selection

SOPAPILLA FRIES 8.95

Cinnamon Sugar I Caramel Sauce

FLOURLESS CHOCOLATE TORTE 8.95

Berries I Caramel Sauce

KIDS

CHEESEBURGER 10.00

Served with French Fries

QUESADILLA 9.00

Flour Tortilla I Cheddar Cheese I Jack Cheese

Served with French Fries

CHICKEN TENDERS 10.00

Served with French Fries

*Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of foodborne illness.

POOLSIDE

COCKTAILS

SILVER COIN MARGARITA 15.00

Classic Citrus Margarita

Espolón Silver I Patrón Citrónge Orange

Fresh-Pressed Lime I Agave Nectar

PRICKLY PEAR MARGARITA 15.00

Our Cactus Fruit Margarita

Cazadores Reposado I Prickly Pear Juice

Fresh-Pressed Lime I Beet Sugar Syrup

CUCUMBER FRESCA MARGARITA 15.00

A Refreshing and Light Margarita

Altos Olmeca Silver I Muddled Cucumber

Fresh-Pressed Lime I Agave Nectar

SKINNY MARGARITA 15.00

A Traditional Margarita While Cutting Out the Calories

Patrón Silver I Fresh-Pressed Lime I Stevia Monk Fruit

JAMAICA MARGARITA 15.00

A Floral Margarita

Casa Noble Silver I Fresh-Pressed Lime

Hibiscus Syrup

BLUE MEXICO MARGARITA 15.00

Altos Olmeca Silver I Blue Curaçao

Fresh-Pressed Lime I Simple Syrup

THE DON MARGARITA 61.00

Don Julio 1942 I Fresh-Pressed Lime

Agave Nectar I Float of Grand Marnier Louis Alexandre

COCONUT MARGARITA 15.00

One of Our Most Popular Traditional Margaritas

Sweet Coconut Cream I Honey and Toasted Coconut Rim

Served Frozen and Blended Smooth

JALAPEÑO MARGARITA 15.00

Heritage Maestro Dobel Reposado

Muddled Fresh Jalapeño Peppers

Fresh-Pressed Lime I Agave Nectar

GRAND GOLD MARGARITA 15.00

Heritage Single Barrel El Tesoro Reposado

Grand Marnier I Fresh-Pressed Lime I Agave Nectar

HOUSE MARGARITA 11.00

Jose Cuervo Tradicional Silver I Cane Sugar

Fresh-Pressed Lime I Triple Sec

WINE BY THE GLASS

SPARKLING

Brut Cava I Campo Viejo 10.00

Brut Rosé I Campo Viejo 10.00

WHITE

Chardonnay I Robert Mondavi Private Selection 10.00

Pinot Grigio I Robert Mondavi Private Selection 10.00

Moscato I Cavit 10.00

Sauvignon Blanc I Woodbridge 10.00

RED

Merlot I Robert Mondavi Private Selection 10.00

Cabernet Sauvignon I Robert Mondavi Private Selection 11.00

Pinot Noir I Woodbridge 10.00

BEER

BOTTLES* | CANS 8.00

XX Lager I XX Ambar I Bohemia I Carta Blanca

Corona I Modelo Especial I Modelo Negra I Victoria

Budweiser I Bud Light I Michelob Ultra I Coors Light

Tecate (16oz) 9

DRAFT 9.00

Tecate Alta I Pacifico I XX Lager I Modelo Especial

Modelo Negra I Santa Fe Brewing 7K IPA

Santa Fe Brewing Nut Brown I Santa Fe Brewing NMX

Marble Cerveza I Bud Light I Michelob Ultra

*Bottled Beer Will Be Poured Into A Cup By Your Server.

HIGH TEA

Hotel Albuquerque

TEA SELECTIONS

(Choice of One)

BERGAMOT ROSE (Herbal Blend) Zero Caffeine

Fragrant Pink Rose Petals, Bergamot Citrus, & Restorative

Berries combine for a Deeply Relaxing Aromatic Blend

CLASSIC ENGLISH (Black Tea) Caffeinated

Classic Robust Tea perfectly blended to be Full Bodied

and Brisk with Hints of Lingonberry

WHITE PEONY (White Tea) Caffeinated

Young Tea Leaves with a Brilliant Amber Infusion with

a Rich Honey Like Viscosity

BEGINNINGS

BISCOCHITO SCONE

Served with Cinnamon Apples and Vanilla Whipped Butter

HATCH GREEN CHILE TASSO HAM QUICHE

Served with Salsa Verde and Brioche Croutons

MAINS

CUCUMBER TEA SANDWICH

Multigrain Bread, Chive Cream Cheese,

Spinach, Citrus Cucumber

AVOCADO CHICKEN SALAD WRAP

Sun-dried Tomato Flour Tortilla, Pecans, Apples, Grapes

POACHED QUAIL EGG & BAGUETTE

Served with Garlic Aioli and Crispy Chorizo

SWEETS

CINNAMON & SUGAR DUSTED SOPAPILLA

Served with Dulce De Leche and Honey

PETITE FLAN (G F)

Served with Fresh Whipped Cream and Berries

MEXICAN CHOCOLATE MOUSSE

Served in a Shortbread Tart Shell with Raspberry Jam

CLASSIC ENGLISH COCKTAILS

GIN MARTINI 15

GIMLET 15

WHISKEY GINGER 15

BRAMBLE 15

TOM COLLINS 15

WINE & SPARKLING 15

Sparkling Rosé, Brut, Still Rosé, Chardonnay,

Cabernet Sauvignon, Moscato, Pinot Noir

Consuming raw or undercooked meats, poultry, seafood, shellfish,

or raw eggs may increase your risk of foodborne illness.

MOTHER’S DAY BUFFET

Fresh Green Salad

Spring Mix, Romaine Lettuce, Grape Tomatoes, Pickled Red Onions, Cucumbers, Shaved Carrots, Ranch, Balsamic Vinaigrette, Blue Cheese

Tamales

Red chile pork

Build your own Omelette Bar

Diced Ham

Bacon

Mushrooms

Scallions

Tomatoes

Peppers

Spinach

Green Chile

Olives

Cheddar Cheese

Jack Cheese

Sides

Bacon

Pork sausage

Sliced ham

Scrambled eggs served with fresh chopped chives

Herb roasted potatoes

Green chile calabacitas

Refried beans with cheese

Red chile sauce

Green chile sauce

Assorted fresh fruit

Waffle Bar

Maple syrup

Cinnamon butter

Fresh whipped cream

Berry compote

Chocolate syrup

Cherries

Powdered sugar

Sprinkles

$39.95 per person plus tax and gratuity, $14.95 children 5-12 plus tax and gratuity

Consuming raw or undercooked meats, poultry, seafood, shellfish or raw eggs may increase your risk of foodborne illness.

Breakfast

7am - 11am daily

Breakfast Burrito 15

Large flour tortilla with scrambled eggs.

Choice of chicken sausage, pork sausage, chorizo, or bacon.

Smothered in red or green chile, and shredded cheese.

Side of refried beans and hash browns.

Huevos Rancheros 15

Two eggs cooked to order on two corn tortillas.

Choice of red or green chile with cheddar cheese.

Side of refried beans, and hash browns.

Breakfast De Los Ranchos 17

Two eggs cooked to order, fl our tortilla or toast,

and hash browns. Choice of chicken sausage,

pork sausage, ham steak, or bacon.

Rio Grande Omelet 15

Bell peppers, onions, and red or green chile,

jack or cheddar cheese, chorizo or bacon.

Fresh Fruit Plate 12

Assorted fresh fruits, and berries.

Buttermilk Pancakes 14

House-made pancakes with maple syrup.

Choice of chicken sausage, pork sausage, bacon, or ham.

French Toast 15

Brioche bread, maple syrup.

Choice of chicken sausage, pork sausage, bacon, or ham.

Steel Cut Oatmeal 12

Mixed fresh berries, and granola.

Served with brown sugar, and choice of milk.

Toasted Everything Bagel 9

Cream cheese, and sliced tomatoes.

Beverages

Juice 6

Orange, Grapefruit, Apple, Cranberry

Sides

Add Toast +3

Add Ham, Bacon, Chicken Sausage, or Pork Sausage +6

Fiesta 5 Served weekdays 11am-2pm

Served with beans and rice. No substitutions please.

1 Cheese Enchiladas 11

Two corn tortillas rolled, and filled with cheese.

Topped with your choice of red or green chile.

Add guacamole + 1 Add sour cream + 1

Add egg (any style) + 2 Blue corn tortilla + 2

3 Bowl of Green Chile Stew 11

Bowl of our famous green chile stew, served with

a warm tortilla.

2 Ground Beef or Pollo Tacos 11

Two tacos served with chicken or ground beef, corn

or flour tortilla, and garnished with cheese, lettuce,

and tomatoes.

4 Pollo Sopapilla 11

Shredded chicken, and cheddar cheese with choice

of red or green chile, stuffed inside a sopapilla.

5 Bean & Cheese Burrito 11

One burrito with refritos, cheddar cheese, and choice

of red or green chile, served in a flour tortilla.

Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness

Appetizers

Chips & Salsa 5

Regular salsa or tomatillo salsa.

( First serving free. Any additional will be charged )

Shrimp & Avocado Cocktail 13

Mexican white shrimp, avocado, cucumbers,

pico de gallo, and cocktail sauce.

Guacamole 12

Avocados, onions, tomato, garlic, jalapeño, cilantro,

and fresh lime.

Chile con Queso 10

Our famous green chile recipe blend

with assorted cheeses.

Add chorizo +2 Add shrimp (6) +3

Green Chile Sliders 12

Delicious mini green chile cheeseburgers.

Taco 6-Pack 13

Six mini tacos: 3 beef, 3 chicken served

with chile con queso, guacamole, and sour cream.

Los Favoritos 18

Shredded beef, and shredded chicken taquitos,

nachos, and carne adovada chimichangas.

Rolled Taco Combo 11

Six tacos: 3 beef, 3 chicken with cheese, rolled in a corn

tortilla, and deep fried. Served with chile con queso,

guacamole, and sour cream.

Nacho Tradicionales 13

Piled high with assorted cheeses, beans, jalapeños, lettuce, and

tomato. Includes sour cream, and guacamole.

Add beef or chicken +3 Add carne asada +6

Add machaca +6 Add beef or chicken fajitas +6

Quesadilla 12

One large flour tortilla layered with two cheeses shredded

by hand. Includes sour cream, and guacamole.

Add beef or chicken +3 Add carne asada +6

Add machaca +6 Add beef or chicken fajitas +6

Pizzadilla 12

Grilled flat tortilla topped with assorted cheeses, jalapeños,

lettuce, and tomato. Includes sour cream, and guacamole.

El Pequeño 14

Chicken flauta, mini beef tacos, and carne adovada mini

chimichangas, served with chile con queso, guacamole,

and sour cream.

Carne Asada Fries 14

Fries topped with your choice of red or green chile, carne

asada, monterey jack cheese, cheddar cheese, and guacamole.

Salads

Original Ranch, Green or Red Chile Ranch, or Blue Cheese.

Zia Salad 19

Your choice of chicken or beef fajita meat, crisp greens,

avocado, pico de gallo, tomatoes, olives, cheese, pepitas,

and crispy croutons.

Mexican Shrimp Salad 19

Shrimp sautéed in spicy diablo sauce atop our crisp four

green salad mix tossed with diced avocado, tomatoes,

olives, pico de gallo, and crispy croutons.

Taco Salad 16

Seasoned ground beef, crisp greens, shredded cheese,

avocado, and black olives. Topped with peppers,

crispy tortilla strips in a crispy tortilla bowl.

Soups

Served with a warm tortilla.

Posole or Green Chile Stew

Cup 7

Bowl 11

Super Sized Bowl of

Red or Green Chile 21

Your choice of chicken fajita or steak fajita. Served with two

tortillas, onions, cilantro, avocado, corn cake, jalapeños, and

charro beans on the side.

Pollo / Shrimp

Featuring all natural chicken.

Pollo Monterey & Enchilada 22

8 oz. of grilled chicken breast served over spanish

rice, topped with assorted cheeses, sliced avocados,

and chile con queso served alongside a rolled red

chile cheese enchilada, calabacitas, and corn cake.

Green Chile Alfredo Pasta 16

Linguini with house-made green chile alfredo sauce,

parmesan cheese, chicken breast, and two

warm sopapillas.

Add shrimp (6) + 3 Add bacon +2

Shrimp Diablo 20

Shrimp sautéed in spicy diablo sauce, side of

calabacitas, rice, and one scoop of corn cake.

Bowls

Served with Mexican rice, black beans, grilled corn, pico de gallo,

jack, and cheddar cheese, over a bed of lettuce.

Add sour cream +1 Add guacamole +1

Machaca 19

Slow simmered shredded beef.

Ground Beef 18

Seasoned ground beef.

Chicken Fajita 19

Steak Fajita 21

Sides • Refritos (Refried Beans) • Arroz (Mexican Rice) • Calabacitas • Charro Beans • Papitas • Fries • Corn Cake • Posole

Burgers

Green Chile Cheeseburger* 16

Premium USDA brisket blend topped with our roasted Hatch

green chiles, bacon, and melted cheddar cheese. Topped

with lettuce, tomato, pickles, and chipotle aioli sauce.

Add avocado slices + 2

* Substitute chicken breast for burger patty.

Taco Tradicionales

Choice of crispy, homestyle, or flour tortillas.

Choice of two (2) sides.

Pollo or Molida 18

Shredded chicken or molida with cheddar cheese,

lettuce, and tomato.

Veggie 16

Calabacitas with cheddar cheese, lettuce, and tomato.

Shrimp 19

Grilled shrimp with red cabbage, pico de gallo,

monterey jack cheese, avocado, and tomatillo salsa.

Carne Asada 19

Grilled marinated beef, pico de gallo, topped with

monterey jack cheese, and chipotle aioli.

Machaca 19

Shredded beef with monterey jack cheese, lettuce,

and tomato.

Fish Tacos 19

Grilled fish with chipotle-lime coleslaw, and tomatillo

salsa on the side.

Enchiladas & More

Served with a choice of two (2) sides and one (1) sopapilla.

Add sour cream +1 Add guacamole +1 Add egg +2

Substitute blue corn tortillas +2 Additional sopapillas +1

Enchilada Plate 19

Three corn tortillas served fl at with your choice of cheese,

ground beef, shredded beef, or chicken, and topped

with your choice of red or green chile.

Cheese Enchilada 15

Three rolled cheese enchiladas served with your

choice of red or green chile.

Santa Fe Blue Enchiladas 19

Blue corn tortillas layered with shredded chicken, and

monterey jack cheese, with charro beans, and posole.

Enchiladas de Colores 19

This comes with three enchiladas: one with chicken, cheese,

green chile, one machaca, cheese with chile con queso,

and one cheese with red chile.

Flautas de Colores 19

Three flautas: one chicken and cheese, one machaca

and cheese, and one beef and cheese. Served with

guacamole, sour cream, chile con queso, red, and green chile

Burritos and

Chimichangas

Topped with cheese, and a choice of red or green chile.

Served inside a flour tortilla. Choice of two (2) sides.

Add sour cream +1 Add guacamole +1

Carne Molida 18

Seasoned ground beef, and cheddar cheese.

Carne Adovada 19

Marinated pork simmered in red chile with cheddar cheese.

Pollo 18

Shredded chicken, and cheddar cheese.

Surf & Turf 20

Carne asada, and grilled shrimp with pico de gallo,

and monterey jack cheese.

Carne Asada 19

Grilled marinated beef, and pico de gallo with cheddar,

and monterey jack cheese.

Machaca 19

Shredded beef with monterey jack cheese.

Burrito Magnifico 24

For the Big Appetite. Large flour tortilla filled with refritos,

carne adovada, machaca, and cheese. Topped with Hatch

red, and green chile.

Enchiladas & More

Served with a choice of two (2) sides and one (1) sopapilla.

Add sour cream +1 Add guacamole +1 Add egg +2

Substitute blue corn tortillas +2 Additional sopapillas +1

Enchilada Plate 19

Three corn tortillas served fl at with your choice of cheese,

ground beef, shredded beef, or chicken, and topped

with your choice of red or green chile.

Cheese Enchilada 15

Three rolled cheese enchiladas served with your

choice of red or green chile.

Santa Fe Blue Enchiladas 19

Blue corn tortillas layered with shredded chicken, and

monterey jack cheese, with charro beans, and posole.

Enchiladas de Colores 19

This comes with three enchiladas: one with chicken, cheese,

green chile, one machaca, cheese with chile con queso,

and one cheese with red chile.

Flautas de Colores 19

Three fl autas: one chicken and cheese, one machaca

and cheese, and one beef and cheese. Served with

guacamole, sour cream, chile con queso, red, and green chile.

Combo Plates

Choice of two (2) sides.

Chile Relleno

Whole green chile stuffed with asadero cheese, and fried in

our house-made batter.

Enchilada

Choice of carne molida, machaca, or pollo.

Burrito

Choice of carne molida, pollo, machaca, or refritos.

Tamale

Shredded pork with red chile cooked inside corn masa.

Carne Adovada

Marinated pork simmered in red chile, topped with

shredded cheese, served with a tortilla.

Taco

Choice of carne molida, pollo, or machaca.

Stu ed Sopapilla

Choice of carne molida, pollo, machaca, or refritos.

Stuffed Chile Relleno

Choice of carne molida, machaca, carne asada, or pollo.

Pick TWO 20

Pick THREE 21

Pick FOUR 22

Fajitas

Served with sizzling onions, red, and green peppers, serrano

peppers, and tomatoes. Garnished with guacamole, pico de

gallo, beans, and rice. Choice of fl our or corn tortillas.

Add sour cream +1 Add guacamole +1

Steak Fajitas

1/2 pound 21

1 pound 35

Chicken Fajitas

1/2 pound 19

1 pound 27

Combo

1 pound (Choose any 2) 40

Shrimp Fajitas

1/2 pound 22

1 pound 40

Garden Fresh Fajitas

1 pound 18

Desserts

Check with your Server for any Dessert Specials!

Fried Ice Cream 9

Vanilla bean ice cream coated with a crisp cinnamon

shell served in a sugar tostada bowl, drizzled with honey,

chocolate sauce, and caramel sauce.

Sopapilla Fries 9

Sopapilla fries, cinnamon sugar, chocolate sauce,

and caramel sauce.

Flan 9

Créme caramel, flan custard.

Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness

Our Famous

Margaritas

Ultimate Margarita 16

Patrón Tequila, and Cointreau, Grand Marnier,

lime, agave nectar, served over ice.

Silver Coin Margarita 16

Fresh citrus margarita with El Tesoro Tequila,

and Cointreau, fresh lime juice, agave nectar,

hand-shaken over rocks.

Pomegranate Margarita 16

Olmeca Altos Tequila, fresh lime juice, agave, and

pomegranate juice.

Ruby Red Margarita 14

Casa Noble Silver Tequila, Triple Sec, fresh ruby red

grapefruit juice, house-made sweet and sour,

hand-shaken over rocks.

Purple Rain Margarita 16

Jose Cuervo Tradicional Tequila, Chambord, grapefruit,

fresh lime juice, and agave.

Olson Margarita 14

Cazadores Reposado Tequila, muddled limes,

and agave nectar, hand-shaken over rocks.

Cucumber Fresca Margarita 14

Heritage Maestro Dobel Reposado Tequila, fresh cucumber,

lime, and agave nectar, hand-shaken over rocks.

Blue Mexico Margarita 14

Casa Noble Silver Tequila, Blue Curaçao, Coco López, and

lime in a honey-coconut rimmed glass blended smooth.

Sunset Gold Margarita 16

Jose Cuervo Tradicional Reposado Tequila, house-made

sweet and sour, orange juice, and a splash of Grand Marnier,

hand-shaken over rocks.

Midori Margarita 14

Espolòn Blanco Tequila, Midori Melon Liqueur, house-made

sweet and sour, and a splash of orange juice.

Frozen Mango Margarita 15

Olmeca Altos Tequila, Chamoy, and Tajín rim.

Skinny Margarita 14

A traditional margarita while cutting out the calories. We use

Patrón Silver, fresh-pressed lime, and stevia-monk fruit.

Jamaica Margarita 14

A floral margarita with Casa Noble Silver, fresh-pressed lime,

and hibiscus syrup.

Blue Mexico Margarita 14

Casa Noble Silver, Blue Curaçao, fresh-pressed lime,

and simple syrup.

The Don Margarita 60

Don Julio 1942, fresh-pressed lime, agave nectar, and

a float of Grand Marnier Louis Alexandre.

Grand Gold Margarita 15

Heritage Single Barrel El Tesoro Reposado, Grand Marnier,

fresh-pressed lime, and agave nectar.

Jalapeño Margarita 14

Mi Campo Blanco Tequila, muddled jalapeños, fresh lime

juice, and agave nectar.

Blood Orange Margarita 15

Heritage Single Barrel El Tesoro Tequila, orange liqueur,

and a mix of blood orange, and regular orange juice.

Wines

Sparkling Wine Glass

Campo Viejo Brut Cava 10

Campo Viejo Brut Rosé 10

White Wine Glass

Chateau Souverain Chardonnay 10

Cavit Moscato 10

Woodbridge Sauvignon Blanc 10

Robert Mondavi Private Selection Pinot Grigio 10

Red Wine Glass

Robert Mondavi Private Selection Merlot 10

Woodbridge Pinot Noir 10

Chateau Souverain Cabernet Sauvignon 11

Beer

Bottle & Can 8

XX Lager, XX Ambar, Bohemia, Carta Blanca, Corona

Modelo Especial, Modelo Negra, Victoria, Bud Light

Michelob Ultra, Coors Light, Budweiser

Tecate (16oz) 9

Dra 9

Bud Light, Michelob Ultra, Tacit Alta, Pacifico

XX Lager, Modelo Especial, Modelo Negra

Santa Fe Brewing 7K IPA, Santa Fe Brewing Nut Brown

Santa Fe Brewing NMX, Marble Cerveza

Tequila Flights

Casamigos Flight 18

Casamigos Blanco, Reposado, and Añejo

Patrón Flight 19

Patrón Silver, Reposado, and Añejo

Don Julio Flight 20

Don Julio Silver, Reposado, and Añejo

Top Shelf Flight 50

Clase Azul Reposado, Herradura Legend, Don Julio 1942

Please drink responsibly 1919983 • Please respect our three (3) drink maximum.

DRINK MENU

OUR WORLD-FAMOUS MARGARITAS

SILVER COIN MARGARITA $14

Classic Citrus Margarita with Espolón Silver, Patrón Citrónge Orange, Fresh-Pressed Lime, and Agave Nectar.

PRICKLY PEAR MARGARITA $14

Our Cactus Fruit Margarita. Cazadores Reposado, Prickly Pear Juice, Fresh-Pressed Lime, and Beet Sugar Syrup.

CUCUMBER FRESCA MARGARITA $14

A Refreshing and Light Margarita. Altos Olmeca Silver, Muddled Cucumber, Fresh-Pressed Lime, and Agave Nectar.

SKINNY MARGARITA $14

A Traditional Margarita While Cutting Out the Calories. We use Patrón Silver, Fresh-Pressed Lime, and Stevia-Monk Fruit.

JAMAICA MARGARITA $14

A Floral Margarita with Casa Noble Silver, Fresh-Pressed Lime, and Hibiscus Syrup.

BLUE MEXICO MARGARITA $14

Altos Olmeca Silver, Blue Curaçao, Fresh-Pressed Lime, and Simple Syrup.

THE DON MARGARITA $60

Don Julio 1942, Fresh-Pressed Lime, Agave Nectar, and a Float of Grand Marnier Louis Alexandre.

COCONUT MARGARITA $14

One of Our Most Popular Margaritas! A Traditional Margarita with Sweet Coconut Cream. Served in a Honey and Toasted Coconut Rimmed Glass. Served Frozen and Blended Smooth.

JALAPEÑO MARGARITA $14

Heritage Maestro Dobel Reposado, Muddled Fresh Jalapeño Peppers, Fresh-Pressed Lime, and Agave Nectar.

GRAND GOLD MARGARITA $15

Heritage Single Barrel El Tesoro Reposado, Grand Marnier, Fresh-Pressed Lime, and Agave Nectar.

HOUSE MARGARITA $10 Jose Cuervo Tradicional Silver, Fresh-Pressed Lime, Cane Sugar, and Triple Sec.

WINE

SPARKLING                   GLASS

Campo Viejo Brut Cava $9

Campo Viejo Brut Rosé $9

WHITE

Château Souverain Chardonnay $9

Cavit Moscato $9

Woodbridge Sauvignon Blanc $9

Robert Mondavi Private Selection Pinot Grigio $9

RED

Robert Mondavi Private Selection Merlot $9

Woodbridge Pinot Noir $9

Château Souverain Cabernet Sauvignon $10

BEER

BOTTLE & CAN $7

XX Lager

XX Ambar

Bohemia

Carta Blanca

Corona

Modelo Especial

Modelo Negra

Victoria

Bud Light

Michelob Ultra

Coors Light

Budweiser

Bud Light

Tecate (16oz) $8

DRAFT $8

Bud Light

Michelob Ultra

Tecate Alta

Pacifico

XX Lager

Modelo Especial

Modelo Negra

Santa Fe Brewing 7k IPA

Santa Fe Brewing Nut Brown

Santa Fe Brewing NMX

Marble Cerveza 

TEQUILA FLIGHTS

CASAMIGOS FLIGHT $16

Casamigos Blanco, Reposado, and Añejo

PATRON FLIGHT $17

Patrón Silver, Reposado, and Añejo

DON JULIO FLIGHT $18

Don Julio Silver, Reposado, and Añejo

TOP SHELF FLIGHT $45

Clase Azul Reposado, Herradura Legend, Don Julio 1942

23% gratuity will apply to parties of 6+.

BREAKFAST BURRITO

Large flour tortilla with scrambled eggs.

Choice of chicken sausage, pork sausage, chorizo, or bacon.

Smothered in red or green chile, and shredded cheese.

Side of refried beans and hash browns.  14

HUEVOS RANCHEROS

Two eggs cooked to order on two corn tortillas.

Choice of red or green chile with cheddar cheese.

Hash browns and refried beans.  14

BREAKFAST DE LOS RANCHOS

Two eggs cooked to order, flour tortilla or toast, hash browns.

Choice of chicken sausage, pork sausage, ham steak or bacon.  15

RIO GRANDE OMELET

Bell peppers, onions, green or red chile.

Jack or cheddar cheese, chorizo or bacon  14

FRESH FRUIT PLATE

Assorted fresh fruits and berries.  11

BUTTERMILK PANCAKES

House-Made pancakes with maple syrup. 

Choice of chicken sausage, pork sausage, bacon, or ham.  13

FRENCH TOAST

Brioche bread, maple syrup.

Choice of spicy chicken sausage, pork sausage, bacon or ham.  14

STEEL CUT OATMEAL

Mixed fresh berries and granola

Served with brown sugaR and choice of milk.  11

TOASTED EVERYTHING BAGEL.  8

Cream cheese and sliced tomatoes  

SIDES

Toast  3

Ham, Bacon, Chicken Sausage, Pork Sausage  5

BEVERAGES

Orange, Grapefruit, Apple, Cranberry  5

23% gratuity will apply to parties of 6+.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness.

IN ROOM DINING MENU
PLEASE DIAL #1211
Breakfast 7am-11am Lunch & Dinner 11am-10:30pm

BREAKFAST
BREAKFAST BURRITO $14
Large flour tortilla with scrambled eggs. Choice of chicken sausage, pork sausage,
chorizo, or bacon. Smothered in red or green chile and shredded cheese.
Side of refried beans and hash browns.
HUEVOS RANCHEROS $14
Two eggs cooked to order on two corn tortillas. Choice of red or green chile with
cheddar cheese. Side of refried beans and hash browns.
BREAKFAST DE LOS RANCHOS $15
Two eggs cooked to order, flour tortilla or toast, and hash browns. Choice of
chicken sausage, pork sausage, ham steak, or bacon.
RIO GRANDE OMELET $14
Bell peppers, onions, and red or green chile. Jack or cheddar cheese, chorizo, or bacon.
FRESH FRUIT PLATE $11
Assorted fresh fruits and berries.
BUTTERMILK PANCAKES $13
House-made pancakes with maple syrup. Choice of chicken sausage, pork sausage,
bacon, or ham.
FRENCH TOAST $14
Brioche bread, maple syrup. Choice of chicken sausage, pork sausage, bacon, or ham.
STEEL CUT OATMEAL $11
Mixed fresh berries and granola. Served with brown sugar and choice of milk.
TOASTED EVERYTHING BAGEL $8
Cream cheese and sliced tomatoes.
SIDES & BEVERAGES
Toast $3
Ham, Bacon, Chicken Sausage, or Pork Sausage $5
Orange, Grapefruit, Apple, or Cranberry Juice $5
LUNCH & DINNER
APPETIZERS
SHRIMP & AVOCADO COCKTAIL $12.95
Mexican white shrimp, avocado, cucumbers, pico de gallo, and cocktail sauce.
NACHOS TRADICIONALES $11.95
Piled high with assorted cheeses, beans, guacamole, jalapeños, tomatoes, and sour cream.
Add beef or chicken +2 Add carne asada +3 Add machaca +3 Add beef or chicken fajitas +3
CHILE CON QUESO $9.95
Our famous green chile recipe blended with assorted cheeses.
Add chorizo +2 Add shrimp +3
QUESADILLA $11.95
One large flour tortilla layered with two cheeses shredded by hand.
Add beef or chicken +2 Add carne asada +3 Add machaca +3 Add beef or chicken fajitas +3
TACO 6-PACK $12.95
Six mini tacos: 3 beef, 3 chicken served with chile con queso, guacamole, and sour cream.
ROLLED TACO COMBO $10.95
Six tacos: 3 beef, 3 chicken with cheese, rolled in a corn tortilla, and deep fried.
Served with chile con queso, guacamole, and sour cream.
LOS FAVORITOS $16.95
Shredded beef and shredded chicken taquitos, nachos, and carne adovada chimichangas.
CARNE ASADA FRIES $12.95
Fries topped with your choice of red or green chile, carne asada, monterey jack cheese,
cheddar cheese, and guacamole.
ENTRÉES
ZIA SALAD $15.95
Your choice of chicken or beef fajita meat, crisp greens, avocado, pico de gallo, tomatoes,
olives, cheese, pepitas, and crispy croutons.
Original Ranch | Red Chile Ranch | Green Chile Caesar | Italian Dressing | Bleu Cheese
SIZZLING FAJITAS
Served with sizzling onions, red and green peppers, and tomatoes. Garnished with guacamole
and pico de gallo, served with beans and rice. Choice of flour or corn tortillas.
Steak Fajitas
1/2 LB 18.95 LB 30.95
Shrimp Fajitas
1/2 LB 19.95 LB 31.95
Garden Fresh Vegetables
LB 15.95
Chicken Fajitas
1/2 LB 18.95 LB 25.95
Combo (Choose any 2)
LB 31.95 (1lb only)

TACOS TRADICIONALES
Choice of crispy, homestyle, or flour tortillas. Served with beans and rice. Substitute
Impossible Meat on any entrée for +3.
Shrimp $18.95
Grilled shrimp with red cabbage, pico de gallo,
monterey jack cheese, avocado, and
tomatillo salsa.
Pollo $16.95
Shredded chicken with cheddar cheese,
lettuce, and tomatoes.
Carne Asada $17.95
Grilled marinated beef, caramelized onions,
chipotle aioli, avocado, cilantro, and
topped with monterey jack cheese.
BURRITOS OR CHIMICHANGAS
Topped with cheese and choice of chile sauce. Served inside a flour tortilla. Choice of two sides.
Substitute Impossible Meat on any entrée for +3.
Carne Asada $17.95
Grilled marinated beef with pico de gallo and
cheddar cheese.
Pollo $16.95
Shredded chicken with cheddar cheese,
lettuce, and tomatoes.
ENCHILADAS & MORE
Served with choice of side. Add: Guacamole or sour cream +0.99, egg any style +1.50,
substitute blue corn tortillas +1.50. Substitute Impossible Meat on any entrée for +3.
Enchilada Plate $17.95
Three corn tortillas served rolled or flat with
your choice of cheese, ground beef, or chicken,
and topped with your choice of chile.
Flautas de Colores $17.95
Three flautas: One chicken and cheese,
one machaca and cheese, and one beef and
cheese. Served with guacamole, sour cream,
chile con queso, and red and green chile.
CHICKEN SANDWICH $15.95
Grilled chicken breast topped with roasted Hatch green chile, bacon, and melted
monterey jack cheese. Topped with lettuce, tomatoes, pickles, and chipotle aioli.
Add avocado +2
GREEN CHILE CHEESEBURGER $16.95
Premium USDA brisket blend topped with roasted Hatch green chile, bacon, and
melted cheddar cheese. Topped with lettuce, tomatoes, pickles, and chipotle aioli.
Add avocado +2
GRILLED CHEESE $14.95
Melted cheddar cheese on sliced bread and grilled crisp.
Add avocado +2
GREEN CHILE TURKEY SANDWICH $15.95
Turkey, green chile, melted monterey, tomatoes, chipotle aioli. Substitute a tortilla for the bread.
FRUIT PLATE $15.95
Assorted seasonal fruits
SIDES
Refritos (Refried Beans), Arroz (Mexican Rice), Calabacitas, Charro Beans, Papitas,
Fries, Corn Cake.
DESSERTS
SOPAIPILLA FRIES $8.95
Sopaipilla fries, cinnamon, sugar, and
caramel sauce.
FLAN $8.95
Crème caramel, flan custard.
MARGARITAS
GRAND GOLD MARGARITA $15
Heritage Single Barrel El Tesoro Reposado, Grand Marnier, Fresh-Pressed Lime,
and Agave Nectar.
CUCUMBER FRESCA MARGARITA $14
A Refreshing and Light Margarita. Altos Olmeca Silver, Muddled Cucumber,
Fresh-Pressed Lime, and Agave Nectar.
SILVER COIN MARGARITA $14
Classic Citrus Margarita with Espolón Silver, Patrón Citrónge Orange,
Fresh-Pressed Lime, and Agave Nectar.
WINE BY THE GLASS
WHITE
SPARKLING Campo Viejo Cava Brut $10
CHARDONNAY Robert Mondavi Private Selection $10
MOSCATO Cavit $9
SAUVIGNON BLANC Woodbridge $9
RED
PINOT NOIR Robert Mondavi Private Selection $9
MERLOT Robert Mondavi Private Selection $9
CABERNET SAUVIGNON Robert Mondavi Private Selection $9
BEER
XX Lager $7
Bohemia $7
Carta Blanca $7
Corona $7
Modelo Especial $7
Victoria $7
Coronita (7oz) $4
Tecate (16oz) $8

ALL ROOM SERVICE ORDERS INCUR A 23% SERVICE & $3 DELIVERY CHARGE
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your

Take Garduño's home with you - our To Go Menu will serve all your needs. Menu below.

COCKTAILS

JASMINE 15

St. George Botanivore Gin \ Curaçao \ Campari \ Lemon

GOLD RUSH 16

Uncle Nearest Bourbon \ Lemon \ Honey

PAPER PLANE 16

Jefferson’s Very Small Batch Bourbon \ Nonino Amaro \ Aperol \ Lemon

CABLE CAR 15

Barbancourt Rhum Agricole \ Curaçao \ Canela \ Lemon

GIN BLOSSOM 14

Roku Gin \ Dos Deus Bianco Vermouth \ Apricot Eau de Vie \ Orange Bitters

OLD CUBAN 17

Banks 7 Year Aged Rum \ Mint \ Demerara \ Angostura \ Lime \ Prosecco

MISSION PENICILLIN 15

Espolón Blanco \ Lemon \ Ginger \ Agave \ Ilegal Joven Mezcal

COFFEE MANHATTAN 18

Elijah Craig Bourbon \ St. George Nola \ Cinzano 1757 \ Aztec Chocolate Bitters

WINE BY THE GLASS

SPARKLING

Prosecco \ Zardetto \ Italy 14

Brut \ Mumm \ Napa Valley \ CA 16

WHITE

Pinot Grigio \ Bartenura \ Provincia Di Pavia \ Italy 13

Sauvignon Blanc \ Domaine Paul Buisse Touraine \ France 13

Chardonnay \ Domaine Tariquet \ Côtes De Gascogne \ France 14

ROSÉ

Rosé \ Van Duzer \ Willamette Valley \ OR 13

RED

Pinot Noir \ Evolution \ Willamette Valley \ OR 14

Malbec \ Septima \ Mendoza \ Argentina 13

Cabernet Sauvignon \ Banshee \ Paso Robles \ CA 14

Bordeaux \ Château Bellevue \ Bordeaux Superieur \ France 16

BEER

DRAFT 8

Marble Cerveza

Santa Fe 7KIPA

La Cumbre Slice of Hefen

Bosque Open Space IPA

BOTTLES 7

Dogfish Head SeaQuench

Lagunitas Little Sumpin’

Upslope Rocky Kölsch

Left Hand Stout

WINE BY THE BOTTLE

SPARKLING

Brut Champagne \ Lanson \ “Black Label” \ Champagne \ France 138

WHITE

Riesling \ Schloss Vollrads \ ‘Kabinett’ \ Rheingau \ Germany 52

Sauvignon Blanc \ Pascal Jolivet \ Sancerre \ France 88

Fumé Blanc \ Grgich Hills \ Napa Valley \ CA 78

Bordeaux Blanc \ Château Graville Lacoste \ Graves \ France 56

Chardonnay \ Louis Latour \ Pouilly Fuissé \ Bourgogne \ France 98

Chardonnay \ Frank Family Vineyards \ Carneros \ Napa Valley \ CA 78

RED

Grenache \ Chateau de Campuget \ Rhone Valley \ France 58

Sangiovese \ Tenute Il Poggione \ Rosso di Montalcino \ Italy 62

Pinot Noir \ Aurelien Verdet \ Côtes De Nuits \ Bourgogne \ France 118

Pinot Noir \ Schug \ Sonoma Coast \ CA 65

Merlot \ Markham Family Vineyards \ Napa Valley \ CA 52

Bordeaux Rouge \ Château Greysac \ Médoc \ Bordeaux \ France 65

Cabernet Sauvignon \ Canvasback \ Red Mountain \ WA 62

Cabernet Sauvignon \ Ramey \ Napa Valley \ CA 148

Syrah \ JL Colombo \ ‘Collines Laure’ \ Rhone Valley \ France 60

TABLAO FLAMENCO PRIX FIXE DINNER SHOW

APPETIZER

GAMBAS AL AJILLO

CON CHORIZO SHRIMP, SPANISH IBÉRICO CHORIZO, GARLIC, ROASTED FRESNO PEPPER, PIMENTÓN, FRESH HERBS, GRILLED SOURDOUGH

SALAD

ENSALADA ESPAÑA

CRISP GREENS, JAMÓN IBÉRICO AND OLIVE SKEWER, HEIRLOOM TOMATOES, PICKLED ONIONS, CUCUMBER, RED BELL PEPPER, FRIED GARBANZO BEANS, LEMON-OREGANO VINAIGRETTE

ENTRÉE

COSTILLA DE TERNERA RED CHILE BRAISED BEEF SHORT RIBS, TEMPRANILLO DEMI-GLACE, MANCHEGOPOTATO PURÉE, PICKLED PEPPERS, GRILLED BROCCOLINI, FRESH HERBS

DESSERT

TARTA DE LIMÓN

SPANISH LEMON TART, CHANTILLY CREAM, FRESH BERRIES

Executive Chef Richard Padilla

COCKTAILS COCKTAILS $13

GIN TONIC empress gin | tonic | fruit and herb garnish  

GALICIA plymouth gin | apricot liqueur | lemon balm mint | casas del mar cava  

LA CAYETANA plymouth gin | licor 43 | osborne amontillado medium sherry | lemon  

EL TORERO bombay dry gin | bodegas hidalgo ‘la gitana’ | barbadillo px | spanish olives 

PALO SECO beefeater gin | campari | osborne manzanilla sherry  

RENACIMIENTO empress gin | st. germaine elderflower liqueur | osborne manzanilla sherry lemon juice | cane sugar  

LA BAILADORA six shooter rye | pedro ximénez | fee brothers bitters | luxardo cherry  

UNA PALOMITA tito’s | lime | jarrito de toronja | vanilla flaked salt  

LECHE DE PANTERA bombay sapphire gin | cardenal mendoza brandy | tres leches seasonal syrup | garnishes  

BOTTLED CERVEZAS $7

stella artois | heineken    

DRAFT CERVEZAS $8

sierra blanca pilsner | dos equis ambar  

MARGARITAS $10

house margarita

seasonal fruits or berries to flavor your margarita +$2.00

VINO

WHITE SANGRIA $10 gl | $24 per pitcher white blend | mango | pineapple | passion fruit | agave nectar | brut cava  

RED SANGRIA $10 gl | $24 per pitcher red blend | brandy | cherry | strawberry | raspberry | cane sugar | brut rosé cava  

CAVA

Gran Gesta Reserva Brut, Penedès, Spain $10 | $34

Campo Viejo Cava Brut Reserva, Spain $8 | $28  

VINO BLANCO

Marqués de Riscal Rioja, Spain $10| $30

Haras de Pirque Chardonnay, Chile $9 | $32

Gauchezco Chardonnay, Mendoza, Argentina $11 | $34

Morgadío Albariño, Rías Baixas, Spain $12 | $36  

VINO ROSADO

Segura Viudas Brut Rosé, Spain $9 | $32

Campo Viejo Cava Brut Rosé, Spain $8 | $28

Ontañón Rosado, Rioja, Spain $10 | $36  

VINO TINTO

Apaltagua Pinot Noir, Chile $9 | $30

Torres ‘Sangre de Toro’ Tempranillo, Spain $8 | $30

Torres ‘5G’ Garnacha, Campo de Borja, Spain $9 | $32

Campo Viejo Rioja, Spain $9 | $32

Santa Julia Malbec, Mendoza, Argentina $10 | $34

Penalolen Cabernet Sauvignon, Spain $12 | $38

Alceño Monastrell 12 Meses, Spain $12 | $38

Vara Tempranillo, New Mexico, USA $12 | $38  

WINE BY THE BOTTLE

Marqués De Murrieta Rioja RSV, Spain $60

Ontañón Crianza Tempranillo, Spain $36

Ontañón Gran Reserva Rioja, Spain $85

Gran Clos ‘Les Mines’ Priorat, DOQ, Spain $48

Torres ‘Salmos’ Priorat, DOQ, Spain $75

Ask About Reserve Bottles  

SHERRY & BRANDIES

Bodegas Hidalgo ‘La Gitana’ Manzanilla $9

Osborne Manzanilla $9

Lustau East India Solera $10

Santa Fe Apple Brandy $10

Barbadillo Pedro Ximénez $11

Cardenal Mendoza $17  

DRINK SERVICE ENDS ONCE SHOW ENDS  

GLASS & BOTTLE

WHITES

CRAFTED BY GRUET CHARDONNAY GLASS 10 BOTTLE 40

VIVÁC CHARDONNAY GLASS 12 BOTTLE 35

VIVÁC DRY RIESLING GLASS 10 BOTTLE 28

NOISY WATER RESERVE CHARDONNAY GLASS 11 BOTTLE 35

NOISY WATER CHENIN BLANC 48

MILAGRO ‘OLD CHURCH’ CHARDONNAY 48

MILAGRO GRUNER VELTLINER GLASS 12 BOTTLE 38

CASA RONDEÑA WINERY VIOGNIER GLASS 10 BOTTLE 28

GRUET CHARDONNAY GLASS 12 BOTTLE 35

ROSÉ

CASA RONDEÑA ROSÉ OF MERLOT GLASS 10 BOTTLE 32

MILAGRO ROSÉ OF LEON MILLOT GLASS 11 BOTTLE 35

SHEEHAN WINERY ROSÉ OF CINSAULT GLASS 12 BOTTLE 30

VIVÁC ROSÉ OF SANGIOVESE GLASS 9 BOTTLE 25

REDS

VIVÁC SYRAH 40

NOISY WATER DOLCETTO GLASS 13 BOTTLE 36

NOISY WATER CABERNET SAUVIGNON GLASS 10 BOTTLE 32

 CRAFTED BY GRUET CABERNET SAUVIGNON GLASS 10 BOTTLE 40

 MILAGRO SYRAH GLASS 15 BOTTLE 42

MILAGRO ZINFANDEL 56

SHEEHAN WINERY MOURVEDRE GLASS 13 BOTTLE 35

SHEEHAN WINERY RESERVE CABERNET 60

CASA RONDEÑA WINERY MERITAGE GLASS 10 BOTTLE 30

FORTIFIED NOISY WATER ALLIANCE GLASS 11 BOTTLE 30

SHEEHAN WINERY FIONA GLASS 11 BOTTLE 30

CASA RONDEÑA ANIMANTE GLASS 14 BOTTLE 45

VIVÁC AMANTE GLASS 12 BOTTLE 33

SPARKLING

GRUET BLANC DE BLANCS GLASS 11 BOTTLE 30

GRUET BLANC DE NOIRS GLASS 11 BOTTLE 30

 GRUET BRUT GLASS 11 BOTTLE 30

GRUET ‘SAUVAGE’ GLASS 12 BOTTLE 35

GRUET ‘SAUVAGE’ ROSÉ GLASS 12 BOTTLE 35

GRUET BLANC DE BLANCS 2012 60

FLIGHTS

SPARKLING 16

A SELECTION OF REFRESHING SPARKLING WINES FROM GRUET WINERY. THE QUINTESSENTIAL NEW MEXICAN SPARKLING WINE HOUSE SPECIALIZING IN METHODE CHAMPENOISE.

WHITE 14

A VARIETY OF FOUR VIBRANT EXPRESSIONS OF NEW MEXICO’S BEST WHITE WINES FOCUSING ON THE WIDE RANGE OF TERROIR IN THE STATE.

RED 16

A HAND-PICKED COLLECTION OF FOUR NEW MEXICAN REDS. BEAUTIFUL FLAVORS RANGING FROM SOFT RED FRUITS TO DEEP AND POWERFUL NOTES OF LEATHER, TOBACCO AND CHOCOLATE.

FORTIFIED 17

A RICH AND DECADENT SELECTION OF TWO WHITE PORTS AND TWO REDS. A SWEET SELECTION FEATURING THE ALLIANCE FROM NOISY WATER, FIONA FROM SHEEHAN, ANIMANTE FROM CASA RONDENA AND AMANTE FROM VIVÁC.

SPIRITS 17

 A MIX OF LOCALLY DISTILLED, ARTISANAL SPIRITS FROM SANTA FE SPIRITS.

+ VODKA 20 

+ GIN 32

+ SINGLE MALT WHISKEY 5O

+ APPLE BRANDY 42

BASKET OF EIGHT GOUGÈRES 12

TRADITIONAL WITH COMTÈ CHEESE | NEW MEXICAN WITH CHIMAYO CHEESE

CROQUETTE DE JAMÓN Y CHORIZO 9

THREE CRISPY HAM & SAUSAGE CROQUETTES

BOQUERONES 8

SAFFRON POTATO | AIOLI | WHITE ANCHOVIES IN VINEGAR

ONION & BACON JAM 7

CARAMELIZED ONION & SMOKED BACON

MIXED OLIVES 9

BRINED & CURED

TRUFFLED POPCORN 9

BLACK TRUFFLED

ARTISANAL CHARCUTERIE AND CHEESE 17

CHEF’S SELECTION OF THREE CHEESES AND TWO CURED MEATS SERVED WITH OLIVES AND HOUSE PICKLED VEGETABLES